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All curries are served with rice, roti, and pappadam.

Legend:  vegetarian vegetarian  

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Palak Paneer Vegetarian

Spinach curry with cheese cubes and spices.
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Paneer Butter Masala Vegetarian

Indian cottage cheese cubes in a buttery tomato gravy.
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Shahi Paneer Vegetarian

Royal mugal cashew stew.
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Vegetable Korma Vegetarian

Mixed vegetables in rich coconut curry.
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Nilgiri Korma Vegetarian

Mixed vegetables and nuts in mint and coconut curry.
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Chenna Masala Vegetarian

Chickpeas cooked with a blend of spices.
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Eggplant Curry

Eggplant Curry Vegetarian

Diced eggplant cooked with rich curry sauce.
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Potato Green Peas Curry

Potato Green Peas Curry Vegetarian

Seasonal potato and green peas cooked with rich curry sauce.