We are closed at the moment. Ordering system is disabled.×
100% Gluten-free. Dosai is a thin fermented crepe made of rice batter and lentils. All dosais are served with sambar and chutney. Masala is a mild mashed potato stuffing.Legend:
spicy
gluten free
vegetarian
![spicy spicy](/img/spicy.png)
![gluten free gluten free](/img/is_gluten_free.png)
![vegetarian vegetarian](/img/is_vegetarian.png)